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The Yeast Extract is made from fresh high quality brewers yeast and refined by adopting new biotechnology. Its a nutrient and healthy seasonings, rich in necessary amino acids, peptides, nucleotides, B-Complex vitamins and many kinds of trace elements. Which enhancing the delicacy, fragrance of the food, making the food tasty, full-bodies, is a ideal natural flavorings.


Applications:

1.All kinds of flavoring: high grade specially fresh sauce, Oyster oil, Chicken Bouillon , cow carnosine, essence spice, all kinds of soy sauce, fermented bean curd, food vinegar and family seasoning and so on

2.Meats, aquatic product processing: Put the yeast extract into the meat food , such as the ham, the sausage, the meat stuffing and so on, and the bad smell of the meat can be covered. The yeast extract have the function of rectify the flavor and increase the savory of the meat.

3.Convenience food : such as fast-food, leisure food, frozen food, pickles , biscuits and cakes, puffed food, dairy products, all kinds of seasonings and so on;

4.Nourishing liquid: Can be confected with other nutriment to produce nutrient oral liquid.

Specification:

Total nitrogen10.0%min
Amino nitrogen>3.5min
NaCl2 %max
Moisture 6% max
As(mg/kg)2 max
Pb(mg/kg)2max
Ph value:4.5-6.5
Aerobic count(g-1)10000max
Coliforms(100g-1)30max
Pathogen:negative 

1.yeast extract
2.Used into food ingredient field.
3.Natural MSG replacer.
4.HVP replacer....