Glucoraphanin

 

Botanical Name: Cruciferous vegetable

 

IUPAC name: 1-S-[(1E)-5-(methylsulfinyl)-N-(sulfonatooxy)pentanimidoyl]-1-thio-β-D-glucopyranose

 

Other names:  Glucorafanin; 4-Methylsulfinylbutyl glucosinolate

 

CAS No.:           21414-41-5

PubChem            656556

ChemSpider        570930

Molecular formula    C12H22NO10S3

Molar mass          436.5 g mol−1

 

Specification:

 

Glucoraphanin:  0.8%,1%,3%,10%,13%,20%,50%,80% ; tested by HPLC

 

Forms:

 

Glucoraphanin:  

0.8%,1%,3%,NMT 10%: oily liquid & powder;

GT 10%,13%,20%,50%,80%: oily liquid

 

Features of Pioneer Herb’s Broccoli Seed Extract

 

Broccoli Seed Extract is one of Pioneer Herb’s the most competitive products, with many characterists listed as follows:

1.      100% natural broccoli extract, tested by HPLC;

2.       High purity and large production capacity;

3.      Complete specifications;

 

 

Packaging:

 

Oil liquid: kg,1kg/bottle

Powder:kg, 1kg/bag, 20kg/carton

 

Description:

 

Broccoli is high in antioxidants, may provide cardiovascular protection and contains many anti-cancer and anti-helicobacter compounds.

 

Phytochemicals found in broccoli: glucosinolates, dithiolthiones, indoles , glucoraphanin, s-methyl cysteine sulfoxide, isothiocyanates, indole-3-carbinol.

 

Glucoraphanin is a glucosinolate found in broccoli and cauliflower.

 

The enzyme myrosinase transforms glucoraphanin,a glucosinolate, into sulforaphane upon damage to the plant (such as from chewing).

 

 

Function:

• Reducing the risk of cancer
• Protecting from heart disease
• Treating the symptoms of Alzheimer's Disease
• Improving respiratory function for asthma sufferers
•  Anticancer, Antioxidant, Anti-radiation

·         reduce risk of high blood pressure

• Anti-microbial agents, pesticides and natural fumigants