Product Description
Garlic ( nomenclature two parts: Allium sativum ) is a species of plant in the onion family , that is a relative of onion, one , onion , leeks , etc. .. and also people used spices , medicines , vegetables like its cousin species .
The most used part of the plant garlic is garlic . More garlic cloves . Each garlic clove and garlic are both thin protective shell . Garlic grows well in hot and humid environments . If you want to preserve garlic in cooking, should take garlic in a dry place , it will not sprout . When cooking should remove protective covers parts and discard garlic sprouts can often deep blue of the garlic cloves . Garlic is said to have antibiotic properties and increase the likelihood of cancer prevention , anti- high blood pressure , blood fat in humans . However need to peel garlic in the air and then eat a slice of life , it will be effective against cancer than
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