Doughmaker is the main equipment for the pasta processing,in which we can blend wheat powder and water by the ratio of 1 to 0.38(from 0.38 to 0.45 ) to make dough based on the users’ requirements.Sometimes we can also add in some cooking oil,sugar,some other foods and food additives.It has been widely used in canteens,restaurants and some other pasta processing plants.This machine is the ideal machine for dough processing which not only can effectively replace manual operation,largely reduce labor intensity, but also is appropriate to churn up and mix some other homogeneous materials.