Currently, we have two models of chocolate bean moulding equipments, Model LSDB400 with the roller length of 400mm and Model LSDB600 has the roller length of 600mm. We also provide customization according to your special request.

Chocolate moulding equipment LSDB series is used for moulding chocolate bean. The chocolate bean is formed by cold pressing from two rollers. The shape of chocolate bean can be in spherical, egg shape, round bean etc..

Lexsong’s chocolate bean moulding equipment has following advantages:

1. High production efficiency, the production capacity is much higher comparing to normal depositing moulding machine.

2. Accurate product weight, the weight of the finished chocolate bean can be controlled quite exactly.

3. High product quality, the finished chocolate bean is very solid and taste good.

4. Easy transition between different choc shape, the roller can be changed quickly and easily.