Food grade bovine skin gelatin

Model:	HA002
Brand:	HANGAO
Origin:	Made In China
Category:	Chemicals / Food Additives
Label:	bovine skin gelatin , edible bovine gelati , halal gelatin
Price:	US $3.59 / KG
Min. Order:	1000 KG

Inquire Now

Product Description

Edible Bovine Skin Gelatin

Classification :

Type	A	B
Jelly Strength	100 -240 Bloom/G	100 -220 Bloom/G
Particle Size	8-12 mesh , 20-40 mesh

EDIBLE GELATIN TECHNICAL DATA SHEET

Type: Edible Skin Gelatin	National Standard
Ⅰ. Physical and Chemical Index
1.Moisture	≤ 14.0%
2. Jelly Strength （ 6.67% ）	≥ 50g
3.Ash （ 600 ℃ ）	≤ 2.0%
4.Transmittance 450nm Transmittance 620nm	≥ 30nm
4.Transmittance 450nm Transmittance 620nm	≥ 50nm
5. Water Insoluble Matter	≤ 0.2%
6. Sulfur Dioxide	≤ 30 mg/kg
7. Peroxides	≤ 10 mg/kg
8. Total Arsenic	≤ 1.0 mg/kg
9. Chromium	≤ 2.0 mg/kg
10. Lead	≤ 1.5mg/kg
Ⅱ .Microbial Index
1.Aerobic Plate Count	≤ 10000 CFU/g
2.Salmonella	Not Found
3.Coliforms	≤ 3 MPN/g
Ⅲ .Sensory Requirements
1. Color	Yellow or light yellow.
2.Appearance	Solid particle , sheet , powder.
3.Smell	No uncomfortable smell.

Food Skin Gelatin which contains 18 kinds of amino acids human need has many incomparable characteristics, has been widely used in the production of candy , the ice cream ,the cakes and confectionery, kinds of dairies .

But the unique versatility of gelatin makes it to be used in a wide range of applications besides the food&beverage industry .