Semi-white wheat flour is especially suitable for preparing bread and pastries, which is why it is famously known as “bread flour.” This flour has a higher nutritive value and contains more vitamins, minerals, proteins, and cellulose fibers than white flour.

Optimal water absorption and higher yeild.
Produce elastic and strong dough. Optimize the production process.
Gives ethereal aroma, texture, and flavor.
Extend the freshkeeping.

We manufacture and constantly sell the next product:

Product: Wheat flour type 850.
Origin: Ukraine.
Packing: Paper bags of 1kg/2kg/3kg/5kg (net) and also polypropylene bags 25kg/50kg (net). Private label is possible.
Minimum order quantity: 1 20-ft container (23.5 tons net).
Payment terms: T/T for smaller orders and L/C for large order.
Delivery terms (according to Incoterms 2010):
- FCA Ukraine;
- DAF Ukrainian border (by rail in covered wagons of 68 tons net);
- FOB port Odessa, Ukraine (in 20 ft sea containers);
- CFR/CIF any destination city (by trucks).
- CFR/CIF any sea port of destination.
Inspection: All shipments are to be inspected (SGS), and tested before shipping by a world recognized authority as advised by the buyer. A buyer pays inspection (SGS).

We are interested in new customers and long-term cooperation.