PRODUCT SPECIFICATION SHEET
 
 
 
MAASDAM CHEESE 
 
 
EU Classification   A semi-hard, rindless, cheese with characteristic holes..      GN Code: 0406.90.78      GMO-free
 
Packaging     13 Kg. Wheels
 
 
Physical Specifications
 
Colour     Uniform cream Flavour     A little sweet, with a slight  taste of nuts.. Texture    consistent, elastic and with a few holes
 
 
Chemical Specifications
 
Protein (N x 6,38) (g/100g)  27,5 % approx.  Moisture (g/100g)   40  % approx.. Fat (g/100g)    28,5 % approx. Total Carbohydrate (g/100g)  0,1 Salt in dry matter   2,6  % Fat in dry matter   47  % approx. PH (72 hours)    5,27 
 
 
Microbiological Specifications:
 
Salmonella    absent in 25 gr. Yeast/moulds    max. 100  cfu/g 
 
     To be stored in a cool, dry place at a temperature of 4 – 6 º C